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Restaurant review: Boneta (Gastown)

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Not sure why this review was still on my drafts, but here it is now. :)

Phaedra had been raving for a good couple of months about how great this place was, so we decided to finally take the plunge and go there for lunch to celebrate a couple of weeks ago. Phaedra has been there many a time, and I know that Rebecca and Keira have gone down there for dinner and have also raved about it.

Since we were there for lunch and I rarely order shellfish when I dine out, I took the plunge with a spaghetti with mussels. Phaedra had a scrumptions beet salad (both shown below). The service was impeccable. We had some champagne since we were celebrating, and the owner came to talk to us several times throughout the lunch, making sure we were being given the best service possible.

Lunch Boneta May 23 2008

Lunch Boneta May 23 2008

I will have to come back for dinner at some point, but for now I can sincerely say that whatever my expectation was for Boneta, it was fulfilled. It is on the ‘upscale’ side of pricing, but also on the same side of service AND quality of food.

Lunch Boneta May 23 2008

The owner of Boneta with Phaedra :)

Overall, it was a great afternoon. I always enjoy my time with Phaedra, and how often do you get to hang out and have a lunch date with one of Vancouver’s hottest bloggers (and newly-minted professional counselor!)? Not very often, so I am happy to seize the opportunity as soon as it presents itself!

Boneta on Urbanspoon

Related posts:

  1. Restaurant review – Chill Winston (Gastown)
  2. Restaurant review – Salt Tasting Room (Gastown) – NDMD ’08
  3. Restaurant review – La Casita (Gastown)

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